Stollen is a fruit bread with nuts then coated with powdered sugar. It is a traditional German bread eaten during the Christmas season.
We traditionally make ours with a Marzipan filling. May be ordered without.
Stollen is a fruit bread with nuts then coated with powdered sugar. It is a traditional German bread eaten during the Christmas season.
We traditionally make ours with a Marzipan filling. May be ordered without.